Ingredient Archives: Honey (FA)
Source: All The Flavors
Difficulty: moderate
Steeping time 3 days
Difficulty: moderate
Steeping time 3 days
- 2.5 %
- Apricot (FA)
- 2 %
- Cream Fresh (FA)
- 0.75 %
- French Vanilla Icecream (Hangsen)
- 0.25 %
- Honey (FA)
- 2.5 %
- Papaya (TPA/TFA)
- 0.3 %
- Super Sweet (Capella)
- 1.5 %
- Sweet Cream (Capella)
- 0.5 %
- Vienna Cream (FA)
Source: e-Liquid-Recipes.com (ELR)
Difficulty: moderate
Steeping time 10 days
Difficulty: moderate
Steeping time 10 days
- 2.5 %
- Banana (FA)
- 1.5 %
- Caramel (FA)
- 2.5 %
- Cream Fresh (FA)
- 3.5 %
- Fuji (Apple) (FA)
- 0.25 %
- Honey (FA)
- 1 %
- Meringue (FA)
- 1.5 %
- Vienna Cream (FA)