Ingredient Archives: French Vanilla Icecream (Hangsen)

Blackberry Ice Cream

by Vurve

Rating: 4.7/5. From 1 vote.
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Source: All The Flavors
Difficulty: easy
Steeping time 0 days
2 %
Blackberry (FW)
0.5 %
French Vanilla Icecream (Hangsen)
2 %
Strawberry (Ripe) (TPA/TFA)
4 %
Vanilla Bean Ice Cream (TPA/TFA)

The Trinity Vanilla Ice Cream

by eyemakepizza

Rating: 5.0/5. From 1 vote.
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Source: All The Flavors
Difficulty: easy
Steeping time 1 days
0.75 %
French Vanilla Icecream (Hangsen)
5 %
Vanilla Ice Cream (LB)
1.5 %
Vanilla Swirl (TPA/TFA)

Rose Milked

by TheDrStore

Rating: 5.0/5. From 1 vote.
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Notorious

by NotCharlesManson

Rating: 5.0/5. From 1 vote.
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Source: All The Flavors
Difficulty: moderate
Steeping time 3 days
2.5 %
Apricot (FA)
2 %
Cream Fresh (FA)
0.75 %
French Vanilla Icecream (Hangsen)
0.25 %
Honey (FA)
2.5 %
Papaya (TPA/TFA)
0.3 %
Super Sweet (Capella)
1.5 %
Sweet Cream (Capella)
0.5 %
Vienna Cream (FA)